Although over fifteen
walnut varieties exist, the most commercially available, and delicious, is the English variety.
Walnut production is worldwide with California as a major producer for over a hundred years.
Walnuts have been the focus of numerous medical studies, particularly in relation to prevention of heart disease and strokes.
Our
walnuts are grown in the heart of California's San Joaquin Valley where our supplier has been farming and processing
walnuts since 1970. Our
walnuts are freshly-picked, packed

and shipped to us within two to three weeks of harvest guaranteeing the ultimate in freshness. No added ingredients.
Country of origin: USA
Case size: 25 lbs