Hello fellow Rancho Vignola foodies! While I would usually be writing a report on the trials and tribulations of an exciting racing season, here we are at the end my first ski-race-less winter since I was 6 years old, and I’m instead writing about wood working and web/app development!
Posts Tagged: baking
November has come and gone, and with it the annual Harvest Sales. We have spent the last month hosting events throughout British Columbia, Alberta and at the newly-added Steinbach, Manitoba, venue! As in previous years, the Harvest Sales were a smashing success, and we are happy to have reconnected with our customers. Being a seasonal… Read more »
Chocolate and mint, an ever-popular marriage of flavours. When a customer sent us this recipe I was excited. I’m someone who loves chocolate and mint together, plus cookies are awesome too! The recipe is straightforward and not as finicky as many, so you’ll be sure to get your delicious-cookie craving satisfied after your baking efforts.
Making their own pie crust has many competent cooks shudder at the thought. We’re happy to tell you it doesn’t have to be that daunting, with the the right tools and a good recipe. Pie crust is often quite bland, lacking much in the way of character. Take your pie crust up a notch in… Read more »