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8 cups quick oats 1/2 cup unsweetened coconut 2 tsp vanilla extract 1/2 cup almonds, ground fine 1 cup cornmeal 2 tsp salt 1 tbsp maple extract 10 – 12 cups water
Mix all ingredients into a large bowl. Blend in batches in blender when needed. Bake 10 minutes in heated waffle iron (no peeking). Sesame seeds may be sprinkled on the waffle iron before pouring on batter. This helps to prevent sticking. Additional water may be added if batter becomes too thick.
Rancho Vignola is fully committed to fair trade principles in order to support the farmers, growers, and processors we work with.
Any remaining inventory at the end of our Spring Clearance Sale will be donated to food banks and charitable organizations across Canada.
You’ll be contacted before we ship your order! Smaller orders during December and March will receive an email notification once your order is shipped.
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