Dark Fruit Cake
This recipe has no artificial colours or additives and is dense and moist, like fruit cake should be.
This recipe is quite adaptable and we often change up the ingredients but we always keep the dates, almonds, orange juice and cinnamon in them no matter what the other...
Moroccan Chickpea & Vegetable Tagine
This Moroccan tagine highlights a perfect marriage of sweet and savory flavours.
Poached Stuffed Pears
A must try dessert when fresh pears are in season, it makes it even better then it already is.