From the farm to your community

Recipe tag: chickpeas

Thank you! Your submission has been received!

Oops! Something went wrong while submitting the form! 

Hummus

I always have a batch of hummus in the fridge to use as a dip, spread and taste enhancer for many dishes!

Moroccan Chickpea & Vegetable Tagine

This Moroccan tagine highlights a perfect marriage of sweet and savory flavours.

Pumpkin Orzo with Walnuts

A great dish for any night, or to take to a party or potluck.

Sun Dried Tomato Hummus

If you’re looking for more ways to save time in the kitchen while making nutritious food, try making some hummus....

Wild Rice and Cashew Salad

Great make ahead for potlucks, summer company or family gatherings.

Zesty Garbanzo Beans with Pistachio Nuts

Michelle recommends serving the zesty garbanzo beans with a bold red meat, grilled tofu and vegetables or cooled down atop a bed of salad greens.

Athlete Update: Julien Locke on Woodworking, Baking, and App Development all While Training for the Olympics

Hello fellow Rancho Vignola foodies! While I would usually be writing a report on the trials and tribulations of an exciting racing season, here we are at the end my first ski-race-less winter since I was 6 years old, and I’m instead writing about wood working and web/app development! Read more...

Ordering icon
Recipes
YouTube icon
YouTube recipes
Recipe tag: chickpeas

Thank you! Your submission has been received!

Oops! Something went wrong while submitting the form! 

Hummus

I always have a batch of hummus in the fridge to use as a dip, spread and taste enhancer for many dishes!

Moroccan Chickpea & Vegetable Tagine

This Moroccan tagine highlights a perfect marriage of sweet and savory flavours.

Pumpkin Orzo with Walnuts

A great dish for any night, or to take to a party or potluck.

Sun Dried Tomato Hummus

If you’re looking for more ways to save time in the kitchen while making nutritious food, try making some hummus....

Wild Rice and Cashew Salad

Great make ahead for potlucks, summer company or family gatherings.

Zesty Garbanzo Beans with Pistachio Nuts

Michelle recommends serving the zesty garbanzo beans with a bold red meat, grilled tofu and vegetables or cooled down atop a bed of salad greens.