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4 cups old fashioned oats
2 cups natural wheat bran
1 ¼ cup raw almonds supreme
1 ½ cups dried sweetened cranberries
½ cup pure unpasteurized honey – or agave for vegan
2 ½ teaspoons pure vanilla extract
Put almonds in food processer. Process to a medium size. In a large bowl combine oats, wheat bran, almonds, and cranberries. Stir to mix.
In small pot, heat honey and vanilla until runny. Pour over almond mixture. Stir until well mixed. Spread evenly into large shallow pan. Heat at 275-300 degrees for 30 minutes. Make sure you stir every ten minutes.
Cool. Put in air tight container. It will crisp as it cools.
Rancho Vignola is fully committed to fair trade principles in order to support the farmers, growers, and processors we work with.
Any remaining inventory at the end of our Spring Clearance Sale will be donated to food banks and charitable organizations across Canada.
You’ll be contacted before we ship your order! Smaller orders during December and March will receive an email notification once your order is shipped.
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releases, seasonal recipes and more.