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Double Ginger Cookies

These soft and chewy ginger cookies are made with both ginger powder and crystallized diced ginger. A delicious grain free…

From: Rancho Vignola
Directions: Pre heat oven to 350°F. In a large bowl mix together all the dry ingredients. Then add the butter and eggs to the dry mixture, mix again until all ingredients are totally combined and your cookie doug...
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Hot Tamari Almonds

Recipe contest 2021 winner! We love this recipe for its simplicity and flavour!

From: Florence N
Directions: Pre heat your oven to 325f. Bake almonds on a large cookie sheet lined with parchment paper or a baking mat for 20 minutes. Pour the hot almonds into bowl with the soy sauce, sugar, and cayenne. Stir,...
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Chocolate Hazelnut Milk

From: Rancho Vignola
Directions: For the most creamy and delicious chocolate hazelnut milk start by soaking the hazelnuts for for 8-12 hours. Place hazelnuts in a bowl and add water until it covers them by at least an inch, as they'l...
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Basil & Arugula Pesto

Dahria, one of our amazing sponsored cross country ski athletes shared this delicious pesto recipe with us. She says: Two…

From: Dahria Beatty
Directions: Place ingredients in a food processor and blend until you reach your desired consistency. Add more olive oil or 1 tsp of water if more liquid is needed. Use immediately, store in the fridge for up to...
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Tropical Mojitos

From: Indra McMorran
Directions: Rip up the dried fruit and place in a small bowl, pour 2 tbsp of warm water over top. Let sit for 15 - 30 minutes, until soft. In each glass add 1 tsp of sugar, the juice from half a lime, and 5 mint...
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Date, Raisin, and Apple Bars

Packed full of oats, dates, raisins and nuts these bars are already bursting with nutrition and fibre but if you…

From: Heather Miller
Directions: *Preheat oven to 350 degrees. First make oat flour by running oats through the food processor until they look like coarse flour, measure 2 cups worth of this "flour" into mixing bowl. Then, into the m...
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Mango Fool

From: Sue Vignola
Directions: Other fruits such as raspberries and strawberries also make lovely 'fools.' Layering golden mango fool with rosy raspberry or strawberry fool in a wine glass make a simple, yet spectacular, summer des...
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Sun Dried Tomato Hummus

From: Rancho Vignola
Directions: Boil water and pour ¼ cup over your sun-dried tomatoes, let them soak for about 10 minutes. Start by processing your garlic cloves in a food processor fitted with the metal S-blade. I prefer to get th...
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Vanilla Bean Almond Milk

From: Rancho Vignola
Directions: Soak your almonds in water over night or around 8 hours, discard the water and rinse well. Place the almonds in a high powered blender with three cups fresh water. Cut your vanilla bean in half length...
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