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3/4 cup raw cashews 1 – 2 cloves garlic 3 tbsp fresh lemon juice 3/4 cup boiling water 3 tbsp olive oil 1/2 tsp salt
Place cashews, water, and garlic in blender. Blend until creamy smooth. Add lemon juice and salt. While running, slowly add oil to the centre of blender. Add herbs of your choice.
Rancho Vignola is fully committed to fair trade principles in order to support the farmers, growers, and processors we work with.
Any remaining inventory at the end of our Spring Clearance Sale will be donated to food banks and charitable organizations across Canada.
You’ll be contacted before we ship your order! Smaller orders during December and March will receive an email notification once your order is shipped.
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