Harvest Sales on now through November. Online ordering begins December 1!
4 cups cooked rice
2 cups crushed pineapple
1/2 cup raw cashews
1/2 tsp salt
2 tsp vanilla
1 1/3 cups water
1 cup raisins
2 tbsp orange juice concentrate
Place raisins, rice, and pineapple in a 10 x 13 baking dish. Place remaining ingredients into a blender and blend well. Add to rice mixture and stir to mix. Bake at 350_ for 35 minutes.
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Rancho Vignola is fully committed to fair trade principles in order to support the farmers, growers, and processors we work with.
Any remaining inventory at the end of our Spring Clearance Sale will be donated to food banks and charitable organizations across Canada.
You’ll be contacted before we ship your order! Smaller orders during December and March will receive an email notification once your order is shipped.
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releases, seasonal recipes and more.