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Description:

This unique dish is easy to prepare and tastes great!

Ingredients:

1 bunch of asparagus, or one large handful
1/4 cup raw hazelnuts, copped
1/4 cup crumbled fetta
1 1/2 tbsp hemp seeds
2 tbsp fresh chopped parsley
1 tbsp fresh chopped basil
2 tsp olive oil
1 tsp fresh lemon juice
Few pinches of salt

Directions:

Preheat your oven to 400ŒÁ.

Rinse your asparagus and let drip dry for a few minutes onto a towel. Toss them with the olive oil and lemon juice, add the remaining ingredients and toss again to combine.

Place in oven and cook for 10 – 15 minutes or until cooked though.

Fair Trade

Rancho Vignola is fully committed to fair trade principles in order to support the farmers, growers, and processors we work with.

No Food Waste

Any remaining inventory at the end of our Spring Clearance Sale will be donated to food banks and charitable organizations across Canada.

Shipping Assurance

You’ll be contacted before we ship your order! Smaller orders during December and March will receive an email notification once your order is shipped.