Mark your Calendars and Save! Our SPRING SALE starts March 1st!
1 cup raw cashews
1/4 cup olive oil
1 1/2 cup fresh parsley leaves, packed
1 clove garlic
1 tbsp lemon juice
salt and pepper to taste, approx 1/4 tsp each
Add the garlic to your food processor and pulse a few times, add the rest of the ingredients and blend until you reach your desired consistency.
Rancho Vignola is fully committed to fair trade principles in order to support the farmers, growers, and processors we work with.
Any remaining inventory at the end of our Spring Clearance Sale will be donated to food banks and charitable organizations across Canada.
You’ll be contacted before we ship your order! Smaller orders during December and March will receive an email notification once your order is shipped.
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releases, seasonal recipes and more.