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This granola recipe is easy to customize, and a great addition to your breakfast routine.


1 1/2 cups oil
1 1/2 cups maple syrup
2 cups honey
1/2 cup molasses

10 cups quick oats

1 cup dried cranberries
1 cup raisins
1 cup dried apricots, diced
1 cup shredded coconut
1 cup pumpkin seeds
1/2 cup sesame seeds


Heat the first 4 ingredients together until combined.

Pour over the quick oats and mix to coat. Spread out on cookie sheet and bake until golden (10-15 minutes).

Mix the last 6 ingredients with the oatmeal and return to the oven for 5-10 minutes. Break up while warm to avoid clumps.

Fair Trade

Rancho Vignola is fully committed to fair trade principles in order to support the farmers, growers, and processors we work with.

No Food Waste

Any remaining inventory at the end of our Spring Clearance Sale will be donated to food banks and charitable organizations across Canada.

Shipping Assurance

You’ll be contacted before we ship your order! Smaller orders during December and March will receive an email notification once your order is shipped.